OMB control number
Processing Procedures And Cooking Instruction For Cooked, Uncured, Communited Meat Patties (9 Cfr 318 And 320)
OMB 0583-0056 · USDA/FSIS.
OMB 0583-0056
Latest Forms, Documents, and Supporting Material
All Historical Document Collections
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Withdrawn and continue |
Revision of a currently approved collection | 1991-12-11 | |
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Approved with change |
No material or nonsubstantive change to a currently approved collection | 1989-08-03 | |
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Approved without change |
New collection (Request for a new OMB Control Number) | 1989-01-03 |