Annually, producers/handlers of organically produced agricultural products must apply for certification to accredited USDA agents who will document adherence to the standards as verified by on- site inspectors. The certifying agents must request accreditation annually by sending documents to USDA that demonstrate compliance to regulations as verified by on-site reviews.
US Code:
7 USC 6503 (a)
Name of Law: Food, Agriculture, Conservation and Trade Act of 1990
US Code:
7 USC 6501
Name of Law: Organic Foods Production Act of 1990
The transfer of the two organic certification Cost-Share Programs to FSA resulted in a program decrease of 12,224 responses and 16,270 burden hours. However, this decrease was offset with a significant increase in burden hours (3,300,212) since the last submission due to two adjustment changes: 1) an increase in reporting and record-keeping due to an estimated 24 percent increase (25,000 to 31,000) in certified operations and, 2) an increase in reporting burden for the design and approvals of the labels based on comment received.
On behalf of this Federal agency, I certify that the collection of information encompassed by this request complies with 5 CFR 1320.9 and the related provisions of 5 CFR 1320.8(b)(3).
The following is a summary of the topics, regarding the proposed collection of information, that the certification covers:
(i) Why the information is being collected;
(ii) Use of information;
(iii) Burden estimate;
(iv) Nature of response (voluntary, required for a benefit, or mandatory);
(v) Nature and extent of confidentiality; and
(vi) Need to display currently valid OMB control number;
If you are unable to certify compliance with any of these provisions, identify the item by leaving the box unchecked and explain the reason in the Supporting Statement.