OMB.report

Federal forms, ICRs, and supporting documents

Information Collection Request

Application to Establish and Operate Wine Premises, and Wine Bond

ICR 200910-1513-001 · OMB 1513-0009 · Historical Active

Forms and Documents
DocumentTypeStatusAvailability
Form TTB F 5120.25 Application to Establish and Operate Wine Premises Form Modified Repair queued
Form TTB F 5120.36 Wine Bond Form and Instruction Modified Repair queued
1513-0009 Laws and Regs 2009-10-09.doc Supplementary Document Uploaded 2009-10-09 Available
1513-0009 FR Notice (06-04-09).pdf Supplementary Document Uploaded 2009-10-09 Available
1513-0007 Justification (08-12-08).doc Justification for No Material/Nonsubstantive Change Uploaded 2008-08-12 Available
1513-0009 Justification (2-11-08).doc Justification for No Material/Nonsubstantive Change Uploaded 2008-02-28 Available
1513-0009 FR Notice.pdf Supplementary Document Uploaded 2006-08-16 Available
1513-0009 Laws and Regs 2006-7-12.doc Supplementary Document Uploaded 2006-08-16 Available
1513-0009 SS (10-09).doc Supporting Statement A Uploaded 2009-10-09 Available
IC Document Collections
IC IDCollectionTypeStatusForm
44767 Application to Establish and Operate Wine Premises Form Modified
15953 Wine Bond Form and Instruction Modified
ICR Details
1513-0009 200910-1513-001
Historical Active 200808-1513-003
TREAS/TTB
Application to Establish and Operate Wine Premises, and Wine Bond
Revision of a currently approved collection   No
Regular
Approved without change 01/25/2010
Retrieve Notice of Action (NOA) 10/26/2009
  Inventory as of this Action Requested Previously Approved
01/31/2013 36 Months From Approved 01/31/2010
3,440 0 1,620
2,150 0 1,013
0 0 0
TTB F 5120.25, Application to Establish and Operate Wine Premises, is the form used to establish the qualifications of an applicant applying to establish and operate wine premises. The applicant certifies his/her intention to produce and/or store a specified amount of wine and take certain precautions to protect it from unauthorized use. TTB F 5120.36, Wine Bond, is the form used by the proprietor and a surety company as a contract to ensure the payment of the wine excise tax.
US Code: 26 USC 5352 Name of Law: null
   US Code: 26 USC 5353 Name of Law: null
   US Code: 26 USC 5354 Name of Law: null
   US Code: 26 USC 5361 Name of Law: null
   US Code: 26 USC 5362 Name of Law: null
   US Code: 26 USC 5351 Name of Law: null
   US Code: 26 USC 5363 Name of Law: null
   US Code: 26 USC 5371 Name of Law: null
   US Code: 26 USC 5372 Name of Law: null
   US Code: 26 USC 5373 Name of Law: null
  
None
Not associated with rulemaking
  74 FR 26920 06/04/2009
74 FR 54624 10/22/2009
No
2
IC Title Form No. Form Name
Wine Bond TTB F 5120.36 Wine Bond
Application to Establish and Operate Wine Premises TTB F 5120.25 Application to Establish and Operate Wine Premises
  Total Approved Previously Approved Change Due to New Statute Change Due to Agency Discretion Change Due to Adjustment in Estimate Change Due to Potential Violation of the PRA
Annual Number of Responses 3,440 1,620 0 0 1,820 0
Annual Time Burden (Hours) 2,150 1,013 0 0 1,137 0
Annual Cost Burden (Dollars) 0 0 0 0 0 0
No
No
There is an adjustment due to a change in the submission time, from .471 to 1.
$1,718
No
No
Uncollected
Uncollected
No
Uncollected
Marjorie Ruhf 202 453-2265 [email protected]
  No
On behalf of this Federal agency, I certify that the collection of information encompassed by this request complies with 5 CFR 1320.9 and the related provisions of 5 CFR 1320.8(b)(3).
The following is a summary of the topics, regarding the proposed collection of information, that the certification covers:
 
 
 
 
 
 
 
    (i) Why the information is being collected;
    (ii) Use of information;
    (iii) Burden estimate;
    (iv) Nature of response (voluntary, required for a benefit, or mandatory);
    (v) Nature and extent of confidentiality; and
    (vi) Need to display currently valid OMB control number;
 
 
 
If you are unable to certify compliance with any of these provisions, identify the item by leaving the box unchecked and explain the reason in the Supporting Statement.
10/26/2009