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OMB control number

Successful Approaches to Reduce Sodium in School Meals

OMB 0584-0619 · USDA/FNS.

OMB 0584-0619
Latest Forms, Documents, and Supporting Material
Document
Name
Appendix D1 Estimates of Respondent Burden 10-24-16.xlsx
Supplementary Document
Appendix A2 Data Collector Confidentiality Agreement.docx
Supplementary Document
Appendix A1 Research Questions.docx
Supplementary Document
Sodium OMB Package Part B Revised 10-24-16.docx
Supporting Statement B
Sodium OMB Package Part A Revised 10-24-16_clean.docx
Supporting Statement A
Reduce Sodium - I/H
Other-Appendix C9 In-Depth Interview Thank You Letter 8-8-16
Reduce Sodium - Business
Other-Appendix B9 Food Supplier In-Depth Interview Observational
Reduce Sodium - SLT
Other-Appendix B4 School Administrator In-Depth Interview Guide
All Historical Document Collections
201609-0584-005
Approved without change
New collection (Request for a new OMB Control Number) 2016-11-04

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