Meat and Poultry Intermediary Lending Program (MPILP)

MPILP will expand access to financing for meat and poultry processing in the near term and will build financing capacity longer term as well as facilitate access to affordable capital to address the ongoing need for meat and poultry processing enterprises in America’s rural and urban communities. In addition, the Agency highlights the importance of strengthening resiliency of the meat and poultry processing sector and the broader food supply chain, including through addressing current supply chain related disruptions.

The latest form for Meat and Poultry Intermediary Lending Program (MPILP) expires 2028-01-31 and can be found here.