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Regs Governing the Voluntary Grading of Shell Eggs, Poultry & Rabbit Products, Meat, and QSVP

IC 2665 under ICR 202401-0581-002 · OMB 0581-0128.

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Information Collection (IC) Details

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Regs Governing the Voluntary Grading of Shell Eggs, Poultry & Rabbit Products, Meat, and QSVP
 
No Modified
 
Voluntary
 
7 CFR 56

Document Type Form No. Form Name Instrument File URL Available Electronically? Can Be Submitted Electronically? Electronic Capability
Form LP-240P Poultry Grading Volume Report LP-240P Poultry Grading Volume Rept 7-24-2020.pdf No   Paper Only
Form LP-240S Shell Egg Grading Volume Report LP-240S Shell Egg Grading Volume Rept 7-24-2020.pdf No   Paper Only
Form LP-210P Poultry Products Grading Certificate LP-210P Poultry Products Grading Certificate 7-24-2020.pdf No   Paper Only
Form LP-210S Shell Egg Grading Certificate LP-210S Shell Egg Grading Certificate 7-24-2020.pdf No   Paper Only
Form LP-109 Application for Service LP-109 Application For Service 7-24-2020.pdf https://www.ams.usda.gov/services/grading/reuest-service#meat Yes Yes Fillable Fileable Signable
Form LP-110 Work Schedule Request LP-110 Work Schedule 7-23-2020.pdf https://www.ams.usda.gov/services/grading/request-service#meat Yes Yes Fillable Fileable Signable
Form LP-234 USDA Processed Egg and Egg Products Export Certificate LP-234 Processed Egg & Egg Products Export Certificate 7-24-2020.pdf No   Paper Only
Form LP-109A Accounts Payable Information Request LP-109A_AcctsPayRequest_XX-20XX.pdf https://www.ams.usda.gov/services/grading/request-service#meat Yes Yes Fillable Fileable Signable

Economic Development Business and Industry Development

 

1,763 125
   
Individuals or Households
 
   65 %

  Approved Program Change Due to New Statute Program Change Due to Agency Discretion Change Due to Adjustment in Agency Estimate Change Due to Potential Violation of the PRA Previously Approved
Annual Number of Responses for this IC 50,545 0 164 0 0 50,381
Annual IC Time Burden (Hours) 8,640 0 14 0 0 8,626
Annual IC Cost Burden (Dollars) 0 0 0 0 0 0

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